Caribbean Rum Punch

Traditional Rhyme: ‘One of sour, two of sweet, three of strong, four of weak.’

1 Cup fresh Lime Juice
2 Cups Simple Syrup
3 Cups amber Rum (aged in a barrel preferred)
4 Cups Orange Juice
4 Dash of bitters
Freshly Grated Nutmeg (Or Ground Nutmeg from Supermarket)

In a pitcher, combine lime juice, simple syrup, rum and orange juice. Add a few dashes of bitters and some grated nutmeg to taste. Serve chilled over ice.

 

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